While we were at dockside in Ventura Isles Harbor our older son, Rodrigo, and his fiancĂ©e, Dianna, drove from nearby Camarillo to have dinner with us. We ate at the highly recommended Brophey Brothers in the Ventura Marina Village and it was all-around excellent; food, service, and atmosphere. Afterwards, the “kids” kindly drove us to a nearby Von’s so that we could buy a little fresh produce, bread, and a few other odds and ends.
It was sure good to see family! I'd love to have also seen my mom and dad, who live in Simi Valley, but my dad had recent surgery and I didn't want them to make the trip out. My mom has a hard enough time getting my dad to take it easy and allow his body to recuperate gradually without me tempting him to get out in the car for an evening! Hang in there, Dad, we'll see you soon! Love you both!!!
The next morning, Wednesday, October 24, we left Ventura headed for Santa Catalina Island. It was another day and night at sea, and yet another leg of our trip when the wind was practically non-existent. We hadn’t realized we’d be motoring most of the way to Mexico! During the night the wind came up nicely and we got a few hours of actual sailing in but then it died again so we were back to the “iron jib.” For me, it’s easier to be motoring when I have a night watch; I’m not the sailor Mike is, although I am learning, and I don’t have the confidence yet to be under sail when I’m on deck alone in the middle of the night. Perhaps by the time we are heading home it will be a different story; we can hope!
We approached Catalina from the northwest, as the sun was rising and casting a red glow on the sky and water, entering Catalina Island Harbor which is on the west side of the island, or its “back side” if you are looking at the island from the southern California mainland. This calm and sheltered harbor with few boats was the quietest and most peaceful anchorage we’ve had so far. Apparently the fishing there is excellent, too, because we were treated to scores of pelicans flying low over the water and diving after fish. At dusk the activity was at its peak with a pelican crashing into the water every couple of minutes. Seagulls chased and harassed the pelicans, trying to steal their catch, and creating a cacophony of screeches and shrieks. Quite entertaining! 

Once we had anchored and made good with the harbor patrol Mike inflated our dinghy and we set off for shore. There was a tiny little town there called “Two Harbors,” so named for the two harbors, one of either side of it, that it serves. As the harbor patrol guy told us, there was “one of everything,” meaning one restaurant, one building for showers and rest rooms, one little grocery store, etc.
We found the Visitor’s Center and went in to see what information we could get. Not much, as it turned out. In fact, Mike and I were surprised at the cool reception we got when we went in. I asked if there was a bus to Avalon (about a 2.5 hour ride) and the woman said “yes, it leaves at noon.” I told Mike that sounded good, and then asked the woman what time it returned. “It doesn’t,” she said, “not until tomorrow.” I don’t know why that information wasn’t offered up front. What if we had taken that bus to Avalon, expecting to return the same day? Seems the bus only makes same-day round-trips during the summer peak season. In fact, we got a cool reception every place we went to the point that we wondered if the “locals” didn’t like tourists which would be strange since how else would their little island town survive? Get a clue you people in Two Harbors!
We found the Visitor’s Center and went in to see what information we could get. Not much, as it turned out. In fact, Mike and I were surprised at the cool reception we got when we went in. I asked if there was a bus to Avalon (about a 2.5 hour ride) and the woman said “yes, it leaves at noon.” I told Mike that sounded good, and then asked the woman what time it returned. “It doesn’t,” she said, “not until tomorrow.” I don’t know why that information wasn’t offered up front. What if we had taken that bus to Avalon, expecting to return the same day? Seems the bus only makes same-day round-trips during the summer peak season. In fact, we got a cool reception every place we went to the point that we wondered if the “locals” didn’t like tourists which would be strange since how else would their little island town survive? Get a clue you people in Two Harbors!
We took a long hike along the east side of the island, perhaps three or four miles in all, and the exercise felt great after so many sedentary days on the boat. Down in the water we could see several scuba diving and snorkeling classes going on and two groups of colorful kayaks. From our position up on the cliff we could see straight through the clear water to the coral and plants on the bottom.

On our way back to the boat we stopped for lunch at the only restaurant in town, where we met the ONLY nice person of the day, the young lady who took our order and waited on us, she was GREAT, and where we also enjoyed the company of two cats (one orange and white, the other grey and white) that came by begging for food. They got most of my chicken enchiladas! Later we saw a solid black cat who wasn’t at all interested in making our acquaintance but coolly allowed me to snap a quick photo. I do seem to find cats to make friends with just about everywhere I go; I really don't know why!

We also found a rope swing, which we had a wonderful time swinging on, and passed by the one-room schoolhouse where the kids and their teacher were enjoying their lunch outside. Ahhhh, a simpler life, eh?
Now, after another day and night at sea, we have finally arrived in San Diego. We’re now surrounded by boats that are flying the purple “Baja Ha-Ha” flag. There are nearly 180 in all, docked or anchored in several marinas. Tomorrow the rally activities begin with a skipper’s meeting then a barbecue and Halloween party. It’s overcast and rainy today but the paper says sunny tomorrow so I hope the forecast is correct. I’m exhausted today so we will go to bed early and try to catch up on sleep. But first, a walk into town to find internet access so I can post this update.
I'm not sure how soon I will be able to post again. We are due to enter Mexico on Monday, at which time all bets are off as far as where to get on-line. I hear that there are Starbucks there, though, so if I can find one of those I'm sure I'll be able to send off emails and or update my blog. So stay tuned, as always!
Internet access has not been as readily available as I had hoped but, finally, we are in a marina where I can get on-line. What an adventure we have had already and only a week into our two-month trip!
In San Simeon Bay there was no marina or other amenities for transient boaters so we anchored off-shore. I was able to use my cell phone to call my mom and check on my dad, who was still in the hospital but improving. We had a nice view of Hearst Castle high up on the hills.
The next day, Sunday, we left and day-sailed to San Luis Obispo Bay (skipping Morrow Bay entirely). Again we anchored off-shore and, although there was a water-taxi available to take boaters to shore, we were too late in the evening to use it so we simply stayed on-board. I called my mom again and as my dad had come home from the hospital that day I was able to talk to him. He sounded good! I also called my son, Rodrigo, and our housesitter, Richard, who said the cats are doing fine. Naturally, after talking to Richard and hearing the antics of the kitties I missed them more than ever.
All throughout the day on Monday we sighted whales, gangs of sea lions (many dozens at a time), and numerous dolphins which raced alongside of us and wove under and in front of our bow. At one point I lay down on the deck at the bow and dangled my arm over the side where a dolphin almost grazed my hand as it leapt above the surface of the water. I could clearly see them as they sped along under the water, sleek and shiny gray, and sometimes upside-down showing their white underbellies. What amazing, friendly, and playful creatures dolphins are.
Now it’s Tuesday, October 23. We arrived at the Ventura Isle Marina in Ventura, CA, around noon, and it’s our first time on dry land since Monterey Bay – that’s five days. You can bet we have been happy with the amenities here; all the ones we’ve been anxious for: laundry facilities, a cute little marina shopping area with gift shops and restaurants (including one offering internet access), super-clean rest-rooms, and, best of all, showers. Ahhhhhhhh!


I've been trying to get my house ready (i.e., CLEANED UP) for the housesitters. Knowing someone else will be living in my home for two months, I want it to make a good impression, as well as be comfortable and clean. My house is usually fairly clean except when you start looking in cupboards and cabinets. At that point it's pretty clear that my usual method of cleaning up to have guests is to just shove everything into cupboards and drawers. That's usually fine as the casual dinner guest has no need to open them. The housesitters, however, will be living here full-time and needing access to everything. Yikes! Above is a photo of just one of my cupboards; it's a good example of what most of them look like!
This was highly encouraging, and I've gone on to clean out more cupboards, including the linen closet (always a disaster) and my walk-in closet, which requires a stepladder because the shelves go all the way to the ceiling. I've made a lot of progress in the last couple of days and feel great; I actually feel LIGHTER, as though I've shed some weight. And I didn't even have to diet.

Our "staples," which we hope will last approximately 30 days or so. We will be traveling without benefit of refrigeration, so we will eat mainly from boxed meals, canned meats, soups, instant oatmeal, and instant beverages. We can't carry enough food for the full 60 days so we'll shop along the way, as we are able. We'll also buy fresh meat and produce when we can, but obviously, we'll only be able to purchase as much as we can eat in one day (especially when we are in the warmer climes of Mexico). I'm particularly looking forward to buying fresh fish from the local fishermen there.
Here's our little galley with provisions stored. We have a two-burner propane stove, and an Easy-Bake Oven-size oven that I just love to bake brownies in. We can make toast in it, too. Just to the left of the blue basket that is full of spices is a small "icebox" that we can put block or cubed ice in if we want, to keep things cold. We've just found it's usually more trouble than it's worth to keep replacing the ice. We do keep water and 2-liter bottles of soda and ice tea in there, but we generally just drink them at "boat" temp; it's surprising how quickly you get used to that.
And....when all else fails....and there's just nothing in the galley that appeals to me....there's my old standby, crackers and peanut butter. YUM! 







